Last week, almost 22 million pounds of tainted ground beef, produced by Topps Meat Company of Elizabeth, New Jersey, was recalled by the USDA, the second-largest beef recall in U.S. history. On Friday, the CDC announced that an E. coli outbreak in 8 states, Connecticut, Florida, Indiana, Maine, New Jersey, New York, Ohio and Pennsylvania, was linked to Topps Brand Ground Beef. The recalled beef...